Mango Pickle | Punjabi Aam Ka Achar | 325gm
Traditional mango pickle made with sun-rested raw mangoes, mustard oil, and bold Indian spices for a rich, spicy, and perfectly tangy desi flavour.
Product Details
Ingredients
Raw Mango, Mustard Oil, Turmeric, Red Chilli Powder, Coriander Powder, Cumin, Nigella Seeds, Carom Seeds, Fenugreek, Fennel Seeds, Yellow Mustard, Black Cumin Seed, Asafoetida, Salt, Black Salt.
Our Mango Pickle is crafted using time-honoured pickling methods that bring out the true character of raw mangoes. Fresh mango pieces are carefully cut, sun-rested, and slow-mixed with cold-pressed mustard oil and a robust blend of traditional Indian spices. The result is a pickle that’s bold, aromatic, and deeply satisfying.
Spices like cumin, coriander, fennel, fenugreek, nigella, and mustard seeds add layers of warmth and complexity, while asafoetida and black salt enhance the depth of flavour. This mango pickle matures beautifully over time, developing a richer taste with every passing day — just like homemade achaar from Indian kitchens.
Free from artificial preservatives and shortcuts, this pickle pairs perfectly with roti, paratha, dal-chawal, khichdi, and curd rice. One spoon is enough to elevate even the simplest meal with authentic, comforting desi taste.
